Monday, August 24, 2009

German Farmer's Breakfast


German Farmer's Breakfast




German Farmer's Breakfast Recipe

Ingredients

3 large potatoes, skinned and quartered lengthwise
3 Tbsp bacon fat or olive oil
2 cups roughly chopped green and white onions (include the greens from the green onions)
2 cups roughly chopped bell peppers
Salt to taste
1-2 cups chopped ham
1/4 cup chopped parsley
4 eggs, whisked